Saturday, September 11, 2010

Erika's meatloaf

This is actually Mandi's recipe :)

1 lb hamburger
3/4 C evaporated milk
1 pkg lipton soup mix
1 egg
20 saltine crackers
Sauce:
1/2 C ketchup
6 T brown suger
2 T mustard

Bake at 350 for 1 hour.

Combine meatloaf ingredients and place in a greased loaf pan, poke a few holes throughout and cover with your sauce. Bake at 350 for an hour and you are set!

From frozen- thaw over night then put in pan, poke some holes for the sauce to seep into it and cover with sauce. Bake as directed.

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