Monday, July 12, 2010

Balsamic Roasted Chicken Thighs

5 chicken thighs
1/2 cut olive oil
3 T Balsamic Vinegar
2 garlic cloves, pressed
1/2 tsp salt
1/4 t pepper

Cooking Day: mix ingredients together to make marinade and then pour over chicken in bag. Freeze in bag.

Serving Day: Thaw completely. Place chicken , skin side up in a baking pan. Roast uncovered at 350 degrees for 35-40 minutes. You can also grill if you prefer.

Enjoy!

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