Tuesday, August 4, 2009

Mandi- BBQ Pork Ribs

Strip of Ribs
1 C bbq sauce
1 C catalina dressing

Put in Crock Pot for the day till nice and tender.

From Frozen: I am sure you can just pop them right in from the freezer to the crock pot, but I let them thaw in the fridge the night before and then put them in for 4-5 hours on low. Super Easy!

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